Side dishes - dishes with recipes, ingredients and nutrition
Everyday Korean side dishes - seasoned, braised, stir-fried and kimchi.
Nutrition numbers appear only for dishes whose single serving is calculated from an ingredient table checked against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal). Dishes still being checked show no numbers.
Cuisines in this category: Korean · Western · Chinese · Japanese
How to search: type a dish name or an ingredient (for example tofu or kimchi), and filter by cuisine (Korean, Japanese, Chinese, Western).
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Dishes
- Acorn Jelly
- Acorn Jelly Salad with Crushed Seaweed
- Acorn Jelly Salad with Kimchi
- Acorn Jelly and Seaweed Salad
- Acorn Jelly with Perilla
- Aged Kimchi
- Anchovy Seaweed Rolls
- Anchovy and Seaweed Flake Salad
- Andong-Style Braised Chicken
- Apple Salad
- Aralia Pancake with Soybean Paste
- Aralia Shoots with Perilla Seeds
- Aralia Shoots with Soybean Paste
- Aralia Sprout and Beef Skewers
- Assorted Skewered Jeon
- Auk Greens Muchim (seasoned marsh mallow greens)
- Baby Napa Cabbage Wraps
- Baby Napa Cabbage with Soybean Paste
- Baby Napa Cabbage with Ssamjang
- Bean Sprout Egg Roll
- Bean Sprout Japchae
- Bean Sprout Salad with Gochujang
- Bean Sprout and Bulgogi Pancake
- Bean Sprouts with Mustard Dressing
- Bean Sprouts with Seaweed
- Beef Jeon (Korean-style pan-fried beef)
- Beef Patties with Dried Radish Greens
- Beef and Bean Sprout Stir-Fry
- Beef and Bok Choy Stir-Fry
- Beef and Crown Daisy Salad
- Beef and Scallion Pancake Bites
- Beet Greens Namul
- Bell Pepper Doenjang Salad
- Bell Pepper and Egg Pancake
- Bellflower Root Salad with Kimchi
- Bellflower Root and Apple Salad
- Bellflower Root and Cucumber Salad
- Bellflower Root and Cucumber Salad
- Bellflower Root and Pear Salad
- Bireum Namul (seasoned amaranth greens)
- Bittercress Salad with Gochujang Vinegar Dressing
- Black Sesame Tofu Salad
- Blanched Aralia Shoots
- Blanched Fatsia Shoots with Soybean Paste
- Blanched Napa Cabbage Wraps
- Blanched Squid
- Bracken Fern Gimbap
- Bracken Fern Sautéed with Perilla Oil
- Bracken Fern Soybean Paste Pancake
- Bracken Fern Stir-Fried with Doenjang
- Bracken Fern Stir-Fry
- Braised Aged Kimchi and Pork
- Braised Anchovies with Shishito Peppers
- Braised Beef Short Ribs
- Braised Beef and Lotus Root
- Braised Beltfish with Radish
- Braised Burdock Root
- Braised Burdock Root in Gochujang
- Braised Burdock Strips
- Braised Chicken Wings with Green Chili Peppers
- Braised Cod
- Braised Dried Napa Cabbage Leaves with Doenjang
- Braised Dried Radish Greens with Doenjang
- Braised Fried Tofu
- Braised Kelp
- Braised Kelp and Tofu
- Braised Kimchi
- Braised Kimchi and Tofu
- Braised Konjac
- Braised Lotus Root with Nuts
- Braised Mackerel with Radish
- Braised Meatballs
- Braised Oyster Mushrooms
- Braised Pacific Saury with Aged Kimchi
- Braised Pacific Saury with Radish
- Braised Peanuts
- Braised Perilla Shoots with Anchovies
- Braised Pollock and Radish
- Braised Pollock with Radish
- Braised Pork Back Ribs
- Braised Pork Ribs
- Braised Pork Ribs in Soy Sauce
- Braised Pork and Kimchi
- Braised Pork and Tofu
- Braised Potato Balls
- Braised Potatoes
- Braised Potatoes and Squid
- Braised Potatoes with Kimchi
- Braised Potatoes with Salted Pollock Roe
- Braised Quail Eggs
- Braised Quail Eggs and Konjac
- Braised Quail Eggs and Mushrooms
- Braised Quail Eggs and Shiitake Mushrooms
- Braised Quail Eggs and Shishito Peppers
- Braised Radish
- Braised Salmon Head
- Braised Shiitake Mushrooms
- Braised Spanish Mackerel with Aged Kimchi
- Braised Spanish Mackerel with Gochujang
- Braised Squid and Potatoes
- Braised Summer Squash with Salted Shrimp
- Braised Sweet Potato Stems with Anchovies
- Braised Tofu
- Braised Tofu and Mushrooms
- Braised Tofu in Gochujang Sauce
- Braised Tofu in Soy Sauce and Chili
- Braised Tofu with Kimchi
- Braised Tofu with Kimchi
- Braised Tofu with Pollock Roe
- Braised Tofu with Shiitake Mushrooms
- Braised Tofu with Stir-Fried Mushrooms
- Braised Tofu with Tuna
- Braised Yangmiri (sailfin sandfish)
- Braised Young Radish Greens with Anchovies
- Braised Zucchini with Salted Shrimp
- Broccoli and Kimchi Salad
- Broccoli with Garlic
- Broccoli with Mayonnaise
- Broccoli with Perilla Seed Powder
- Broccoli with Sesame Dressing
- Broccoli with Spicy Gochujang Dressing
- Buckwheat Jelly and Kimchi Salad
- Buckwheat Jelly with Perilla Oil
- Bujigaengi Greens
- Burdoch Kimchi
- Butter-Roasted Potato Skewers
- Butter-Roasted Potatoes
- Butter-Seared King Oyster Mushrooms
- Butter-Soy Sauce Stir-Fried Shredded Squid
- Butterbur Leaf Namul (Seasoned Butterbur Greens)
- Butterbur Leaf Wraps
- Cabbage Coleslaw
- Cabbage Rolls with Ground Meat
- Cabbage Salad
- Cabbage Salad
- Cabbage Stir-Fried with Soybean Paste
- Cabbage Tossed with Soybean Paste
- Cabbage Water Kimchi
- Cabbage Wraps with Rice
- Cabbage and Bacon Stir-Fry
- Cabbage and Egg Pancake
- Cabbage and Pork Stir-Fry
- Cabbage and Tofu Sesame Salad
- Cabbage and Tuna Pancake
- Cabbage and Tuna Pancakes
- Cabbage and Tuna Salad
- Cabbage with Sesame
- Cabbage with Sesame
- Cabbage with Ssamjang
- Carrot and Apple Salad
- Carrot and Egg Salad
- Cauliflower with Sesame
- Celery Pickles
- Chamnamul Salad
- Chamnamul with Perilla Seeds
- Cheese Egg Roll
- Cheongyang Chili Peppers with Doenjang
- Chestnut Salad
- Chicken Breast Mayo Salad
- Chicken Breast Patties
- Chicken Breast and Cabbage Rolls
- Chicken and Vegetable Stir-Fry
- Chicory Muchim (Korean seasoned salad)
- Chicory Salad
- Chili Pepper Leaf Kimchi
- Chili Pepper and Cheese Pancake
- Chilled Chicken Breast Salad
- Chilled Chicken Tenderloin Salad with Mustard Dressing
- Chive Salad
- Chive and Doenjang Pancake
- Chive and Egg Pancake
- Chive and Mushroom Pancake
- Chive and Onion Salad
- Chive and Salted Shrimp Pancake
- Chives with Salted Shrimp
- Chonggak Kimchi (Young Radish Kimchi)
- Chwinamul with Doenjang
- Chwinamul with Soy Sauce and Perilla Oil
- Cilantro Kimchi
- Cilantro Muchim
- Cilantro Pickle
- Cilantro Salad
- Clam Pancake
- Clam and Minari Salad
- Coastal Hog Fennel with Soybean Paste
- Cockle Bibim Muchim (spicy cockle salad)
- Cockles with Soy Sauce Seasoning
- Creamy Cabbage Salad
- Crispy Dried Pollock Bites
- Crispy Dried Pollock Skin
- Crispy Fried Chili Peppers
- Crispy Fried Kelp
- Crispy Fried Kimchi
- Crispy Fried Lotus Root
- Crispy Fried Pollock Jerky
- Crispy Fried Pollock Skin
- Crispy Fried Seaweed
- Crispy Potato and Bacon Pancake
- Crispy Potato and Cheese Pancake
- Crispy Seasoned Seaweed
- Crispy Seaweed-Wrapped Tofu
- Crispy Shiitake Mushrooms
- Crispy Spicy-Sweet Mackerel Bites
- Crispy Sweet-and-Spicy Tofu
- Crown Daisy and Fish Cake Salad
- Crown Daisy and Seafood Pancake
- Crown Daisy and Tofu Salad
- Crown Daisy with Perilla Seed Dressing
- Crunchy Green Peppers with Soybean Paste
- Crunchy Green Peppers with Ssamjang
- Cucumber Kimchi
- Cucumber Kimchi (Oi Sobagi)
- Cucumber Kkakdugi
- Cucumber Pickle Salad
- Cucumber Salad with Salted Pollock Roe and Mayonnaise
- Cucumber and Carrot Salad
- Cucumber and Chive Salad
- Cucumber and Chive Salad
- Cucumber and Chive Salad with Sesame
- Cucumber and Egg Fritters
- Cucumber and Imitation Crab Salad
- Cucumber and Imitation Crab Salad with Mustard
- Cucumber and Mustard Salad
- Cucumber and Perilla Leaf Kimchi
- Cucumber and Pollock Roe Salad
- Cucumber and Radish Salad
- Cucumber and Seaweed Salad
- Cucumber and Seaweed Salad
- Cucumber and Seaweed Salad
- Cucumber and Tofu Salad with Sesame
- Cucumber and Tuna Salad
- Cucumber with Doenjang
- Cucumber with Sesame Dressing
- Cucumber, Chive, and Seaweed Salad
- Curried Chicken Breast Stir-Fry
- Curried Chicken Salad
- Curry-Grilled Mackerel
- Daylily Greens
- Deep-Fried Angelica Shoots
- Deep-Fried Deodeok (Codonopsis)
- Deodeok Gochujang Salad (Seasoned Codonopsis)
- Deodeok Pickles (Seasoned Root Pickles)
- Dongchimi (Radish Water Kimchi)
- Dried Anchovy and Seaweed Wraps
- Dried Radish Greens Simmered with Perilla Seed Powder
- Dried Radish Strips with Spicy Pollock Roe
- Egg Roll with Perilla Leaves
- Egg and Shrimp Stir-Fry
- Eggplant Braised with Soy Sauce
- Eggplant Fritters
- Eggplant Pickles
- Eggplant and Shrimp Pancakes
- Eggplant with Doubanjiang
- Eggplant with Sesame
- Enoki Mushroom Pancake
- Eolgagi Doenjang Muchim (seasoned young napa cabbage)
- Fermented Freshwater Shrimp
- Fermented Mackerel with Radish and Millet
- Fish Cake Braised in Spicy Gochujang Sauce
- Fish Cake Fritters
- Fish Cake Japchae
- Fish Cake and Egg Pancakes
- Flying Fish Roe Salad
- Fresh Chwinamul Salad
- Fresh Crown Daisy Salad
- Fresh Kimchi Salad
- Fresh Napa Cabbage Kimchi
- Fresh Oyster and Radish Salad
- Fresh Young Radish Salad
- Freshly Dressed Gondre
- Freshly Seasoned Napa Cabbage Hearts
- Fried Aralia Shoots
- Fried Egg
- Garlic Butter Shrimp
- Garlic Mustard Greens Kimchi
- Garlic Scape Kimchi
- Garlic Scape Soy Sauce Salad
- Garlic Stir-Fried Seaweed Stems
- Garlic, Chive, and Shrimp Stir-Fry
- Glazed Chestnuts
- Gochujang Stir-Fried Potatoes
- Gochujang Stir-Fried Seaweed Stems
- Gochujang-Braised Potatoes
- Gochujang-Dressed Dried Anchovies
- Gochujang-Dressed Garlic Scapes
- Gochujang-Glazed Chicken Wings
- Gochujang-Glazed Dried Anchovies
- Gochujang-Pickled Garlic Scapes
- Gochujang-Seasoned Burdock Root
- Gomchwi Muchim
- Gomchwi Namul (seasoned Korean wild greens)
- Gomchwi Pickles (Korean wild-greens pickles)
- Gomchwi Pickles Tossed with Seasoning
- Gondre Greens with Perilla Seeds
- Gondre Jangtteok (Korean savory pancake with thistle)
- Gondre Rice Pancake
- Green Chili and Cucumber Salad
- Green Laver and Oyster Pancake
- Green Onion Kimchi
- Green Onion Kimchi
- Grilled Asparagus
- Grilled Deodeok with Gochujang
- Grilled Deodeok with Soy Sauce
- Grilled Deodeok with Spicy Gochujang Sauce
- Grilled Dried Filefish
- Grilled Dried Pollock with Spicy Soy Glaze
- Grilled Dried Whitebait Sheet
- Grilled Dried Yellow Croaker
- Grilled Eel with Gochujang Sauce
- Grilled Eel with Soy Glaze
- Grilled Eggplant Salad
- Grilled Eggplant with Doenjang
- Grilled Gochujang Pork Belly
- Grilled Kelp
- Grilled King Oyster Mushrooms with Gochujang
- Grilled Lotus Root with Gochujang
- Grilled Mackerel with Gochujang
- Grilled Mackerel with Mustard-Dressed Vegetables
- Grilled Mushroom Salad
- Grilled Pollock Roe
- Grilled Scallion Salad
- Grilled Semi-Dried Pollock
- Grilled Tofu with Kimchi
- Grilled Tofu with Pollock Roe Mayo
- Grilled roughscale sole
- Hairtail Offal Jeotgal
- Ham Rolled Omelet
- Hijiki Seaweed Salad
- Honghap-cho (Soy-Braised Mussels)
- Japchae with Bell Peppers
- Kimchi Bok Choy Salad
- Kimchi Egg Roll
- Kimchi Glazed Tofu
- Kimchi Japchae
- Kimchi Potato Salad
- Kimchi Tuna Salad
- Kimchi and Acorn Jelly Salad
- Kimchi and Chive Pancake
- Kimchi and Chwinamul Salad
- Kimchi and Cucumber Salad
- Kimchi and Eggplant Stir-Fry
- Kimchi and Fish Cake Pancakes
- Kimchi and Fish Cake Stir-Fry
- Kimchi and Garlic Scape Stir-Fry
- Kimchi and Green Onion Pancake
- Kimchi and Kabocha Squash Stir-Fry
- Kimchi and King Oyster Mushroom Pancake
- Kimchi and Minari Salad
- Kimchi and Mung Bean Jelly Salad
- Kimchi and Mung Bean Sprout Pancake
- Kimchi and Mung Bean Sprout Stir-Fry
- Kimchi and Perilla Leaf Pancake
- Kimchi and Perilla Leaf Rolls
- Kimchi and Pollock Roe Salad
- Kimchi and Pork with Tofu
- Kimchi and Potato Pancake
- Kimchi and Potato Pancake
- Kimchi and Potato Stir-Fry
- Kimchi and Radish Salad
- Kimchi and Sausage Braise
- Kimchi and Sausage Pancake
- Kimchi and Sausage Stir-Fry
- Kimchi and Scallion Pancake
- Kimchi and Scallion Salad
- Kimchi and Seaweed Salad
- Kimchi and Shiitake Pancake
- Kimchi and Shrimp Pancake
- Kimchi and Soybean Sprout Pancake
- Kimchi and Soybean Sprout Stir-Fry
- Kimchi and Tofu
- Kimchi and Tofu Pancake
- Kimchi and Tofu Stir-Fry
- Kimchi and Zucchini Pancake
- Kimchi, Sausage, and Potato Pancake
- Kimchi, Tofu, and Egg Pancake
- Kimchi-Wrapped Tofu
- King Oyster Mushroom Fritters
- King Oyster Mushroom and Vegetable Pancakes
- Kkakdugi (Cubed Radish Kimchi)
- Kongbiji Jeon (Soy Pulp Pancakes)
- Korean Beef Pancakes (Yukjeon)
- Korean Beef Patties
- Korean Chili Pepper Pancakes
- Korean Chive Egg Roll
- Korean Earthenware Steamed Eggs
- Korean Meat Patties
- Korean Pepper Leaf Pancakes
- Korean Pickled Radish
- Korean Radish and Shrimp Pancake
- Korean Rolled Omelet
- Korean Squid Strips with Mayonnaise
- Korean Zucchini Pancake
- Korean Zucchini Pancakes with Salted Shrimp
- Korean Zucchini and Tofu Fritters
- Korean Zucchini with Doenjang
- Korean-Style Grilled Beef Skewers
- Lotus Root and Black Sesame Salad
- Lotus Root and Cheese Pancake
- Lotus Root and Shrimp Fritters
- Lotus Root with Black Sesame Dressing
- Lotus Root with Perilla Seed Powder
- Lotus Root with Soy Sauce and Sesame
- Mackerel Stir-Fried with Aged Kimchi
- Mackerel with Spicy Vinegar-Chili Sauce
- Maesaengi and Oyster Pancake
- Mala Tofu Stir-Fry
- Marinated Wild Garlic Leaves with Doenjang
- Mayonnaise-Dressed Shredded Dried Squid
- Mayonnaise-Spiced Dried Pollock Strips
- Mentaiko Rolled Omelet
- Minari Salad
- Minari and Pork Belly Salad
- Minari with Doenjang and Sesame
- Mugwort Pancake
- Mung Bean Jelly Salad
- Mung Bean Jelly with Seaweed
- Mung Bean Sprout Pancake
- Mung Bean Sprout and Egg Pancake
- Mushroom Fritters
- Mushroom and Egg Stir-Fry
- Mushroom and Garlic Chive Salad
- Mushrooms with Perilla Seeds
- Mussel and Seaweed Vinegar Salad
- Mustard Leaf Kimchi
- Myeongran-jeot (Salted Pollock Roe)
- Napa Cabbage Greens Simmered in Soybean Paste
- Napa Cabbage Kimchi
- Napa Cabbage Leaves with Doenjang
- Napa Cabbage with Sesame
- Octopus Salad
- Onion and Egg Pancake
- Oyster Mushrooms with Perilla Seed Dressing
- Oyster and Scallion Pancake
- Oyster and Seaweed Pancake
- Pan-Fried Baby Napa Cabbage
- Pan-Fried Beef Intestines
- Pan-Fried Egg
- Pan-Fried Oyster Mushrooms
- Pan-Fried Pork Patties
- Pan-Fried Tofu
- Pan-Fried Tofu
- Pan-Fried Tofu Coated in Egg
- Pan-Fried Tofu with Egg
- Pan-Fried Tofu with Kimchi
- Pan-Fried Tofu with Perilla Oil
- Pan-Fried Tofu with Salted Shrimp
- Pan-Fried Zucchini with Salted Pollock Roe
- Pan-Grilled King Oyster Mushrooms
- Pan-Grilled Tofu with Soy Sauce
- Pan-Grilled Tofu with Soy Sauce Dressing
- Pan-Roasted Shiitake Mushrooms with Perilla Oil
- Pan-Seared Salmon
- Pan-Seared Tofu with Kimchi
- Pan-Seared Tofu with Scallion Sauce
- Pancetta with Spicy Scallion Salad
- Pepper Leaf Rice Wraps
- Pepper Leaf Wraps
- Perilla Leaf Kimchi
- Perilla Leaf Salad with Perilla Seed Powder
- Perilla Leaf Tuna Rolls
- Perilla Leaf and Pollock Roe Omelet Roll
- Perilla Leaf and Tofu Fritters
- Perilla Leaf and Tuna Pancakes
- Perilla Leaves with Doenjang
- Perilla Leaves with Soy Sauce
- Perilla Mushroom Stir-Fry
- Perilla Oil Stir-Fried Potatoes
- Perilla-Coated Bean Sprouts
- Pickled Bracken Fern
- Pickled Burdock Root
- Pickled Cabbage
- Pickled Celery
- Pickled Cherry Tomatoes
- Pickled Chili Leaves with Seasoning
- Pickled Chili Pepper Leaves
- Pickled Garlic
- Pickled Garlic Scapes
- Pickled Garlic Scapes and Onion
- Pickled Gondre (Korean Thistle Greens)
- Pickled Green Chili Peppers
- Pickled Green Garlic Stems
- Pickled Green Onions
- Pickled Green Plums
- Pickled Jalapeños
- Pickled King Oyster Mushrooms
- Pickled Korean Wild Chives
- Pickled Lotus Root
- Pickled Mustard Greens
- Pickled Onions
- Pickled Perilla Leaves
- Pickled Perilla Shoots
- Pickled Radish
- Pickled Radish Greens
- Pickled Radish Wraps
- Pickled Radish Wraps
- Pickled Scallion Roots
- Pickled Seaweed Stems
- Pickled Shishito Peppers
- Pickled Wild Garlic Leaves
- Poached Tofu with Soy Sauce
- Pollock Fritters
- Pollock Fritters
- Pollock Intestine Jeotgal
- Pollock Roe Sikhae (fermented pollock roe side dish)
- Pollock Roe and Spinach Salad
- Pollock Roe and Tofu Salad
- Pollock Sikhae (fermented pollock side dish)
- Pork Bulgogi
- Pork Rolls with Perilla Leaves
- Pork and Bean Sprout Pancake
- Pork and Bell Pepper Stir-Fry
- Pork and Dried Radish Greens Pancake
- Potato Ongsimi Pancake
- Potato and Enoki Mushroom Stir-Fry
- Potato and Garlic Chive Pancake
- Potato and Onion Pancake
- Potato and Perilla Leaf Salad
- Potato and Sausage Stir-Fry
- Preserved Old Cucumber
- Quail Eggs Braised in Gochujang
- Quail Eggs Braised in Soy Sauce
- Quail Eggs Braised in Soy Sauce
- Quick-Pickled Onions
- Radish Greens Kimchi Pancake
- Radish Greens with Soybean Paste
- Radish Salad with Salted Shrimp
- Radish Side Dish with Salted Shrimp
- Rice Wrapped in Sweet Potato Leaves
- Rolled Omelet with Salted Shrimp
- Royal Fern Namul (Seasoned Royal Fern)
- Salted Octopus
- Salted Scallop Relish
- Salted Squid
- Salted sea urchin roe
- Scallion Kimchi
- Scallion Kimchi
- Scallion Kimchi Pancake
- Scallion Pancake
- Scallion Salad
- Scallion and Seaweed Salad
- Sea Lettuce and Oyster Pancake
- Seasoned Abalone
- Seasoned Abalone Innards
- Seasoned Acorn Jelly
- Seasoned Aged Kimchi
- Seasoned Angelica Shoots with Spicy Vinegar Sauce
- Seasoned Angelica Tree Shoots
- Seasoned Aster with Perilla
- Seasoned Balloon Flower Root
- Seasoned Bean Sprouts
- Seasoned Bean Sprouts and Bell Pepper
- Seasoned Bean Sprouts and Chives
- Seasoned Bean Sprouts and Scallions
- Seasoned Bean Sprouts and Tofu
- Seasoned Bean Sprouts with Broth
- Seasoned Bean Sprouts with Vinegar
- Seasoned Bell Peppers
- Seasoned Bellflower Roots with Perilla Seeds
- Seasoned Bracken Fern
- Seasoned Buckwheat Jelly
- Seasoned Burdock Root
- Seasoned Chamnamul with Vinegar
- Seasoned Chili Pepper Leaves
- Seasoned Chinese Toon Shoots
- Seasoned Clam Fermented Seafood
- Seasoned Clams
- Seasoned Crown Daisy
- Seasoned Cucumber Peppers
- Seasoned Cucumber with Salted Pollock Roe
- Seasoned Dandelion Greens
- Seasoned Daylily Shoots
- Seasoned Dongchimi Radish
- Seasoned Dried Cod
- Seasoned Dried Eggplant
- Seasoned Dried Monkfish
- Seasoned Dried Pollock
- Seasoned Dried Pollock Strips
- Seasoned Dried Pollock Strips
- Seasoned Dried Pollock Strips with Mayonnaise
- Seasoned Dried Radish
- Seasoned Dried Radish Greens
- Seasoned Dried Radish Greens
- Seasoned Dried Radish Greens
- Seasoned Dried Radish Greens with Doenjang
- Seasoned Dried Radish Greens with Perilla
- Seasoned Dried Radish and Shredded Squid
- Seasoned Eggplant
- Seasoned Fermented Anchovies
- Seasoned Fermented Chili Peppers
- Seasoned Fermented Perilla Leaves
- Seasoned Fernbrake
- Seasoned Fiddlehead Ferns with Sweet and Spicy Gochujang
- Seasoned Fried Tofu Pouches
- Seasoned Gamtae (seaweed salad)
- Seasoned Garlic Mustard Greens
- Seasoned Garlic Scapes
- Seasoned Garlic Scapes with Kimchi
- Seasoned Gondre Greens
- Seasoned Green Chili Peppers with Doenjang
- Seasoned Green Garlic Stems
- Seasoned Green Laver
- Seasoned Green Onions
- Seasoned Hairtail Jeotgal
- Seasoned Hijiki Seaweed
- Seasoned Hijiki and Tofu
- Seasoned Kelp Strips
- Seasoned Kimchi Radish Greens
- Seasoned Korean Lettuce
- Seasoned Korean Melon
- Seasoned Korean Melon Pickles
- Seasoned Mackerel
- Seasoned Mugwort and Tofu
- Seasoned Mung Bean Jelly with Kimchi
- Seasoned Mung Bean Sprouts
- Seasoned Mung Bean Sprouts with Perilla
- Seasoned Napa Cabbage Hearts
- Seasoned Oyster Mushrooms
- Seasoned Pepper Leaves
- Seasoned Pepper Leaves with Perilla Seeds
- Seasoned Perilla Leaves
- Seasoned Perilla Leaves with Perilla Seed Powder
- Seasoned Pickled Cucumber
- Seasoned Pickled Garlic
- Seasoned Pickled Garlic Scapes
- Seasoned Pickled Green Chili Peppers
- Seasoned Pickled Green Plums
- Seasoned Pickled Onions
- Seasoned Pickled Pepper Leaves
- Seasoned Pickled Perilla Leaves
- Seasoned Pickled Plums with Gochujang
- Seasoned Pickled Radish
- Seasoned Pickled Radish Greens
- Seasoned Plantain Greens
- Seasoned Pollock Roe
- Seasoned Pollock Roe
- Seasoned Pumpkin Leaves
- Seasoned Radish
- Seasoned Radish Greens with Perilla
- Seasoned Radish Greens with Sesame
- Seasoned Raw Shrimp
- Seasoned Roasted Seaweed
- Seasoned Salted Croaker
- Seasoned Salted Oysters
- Seasoned Salted Pollock Guts
- Seasoned Salted Pollock Roe
- Seasoned Salted Shrimp
- Seasoned Salted Squid
- Seasoned Salted Squid
- Seasoned Salted Squid
- Seasoned Scallion Roots
- Seasoned Seaweed
- Seasoned Seaweed Salad
- Seasoned Seaweed Stems
- Seasoned Seaweed Stems with Sesame
- Seasoned Seaweed Stems with Sweet and Spicy Vinegar Sauce
- Seasoned Semi-Dried Pollock
- Seasoned Shepherd’s Purse
- Seasoned Shredded Seaweed
- Seasoned Shredded Squid
- Seasoned Soy Sauce for Acorn Jelly
- Seasoned Spinach
- Seasoned Spinach
- Seasoned Steamed Eggplant
- Seasoned Steamed Perilla Leaves
- Seasoned Stuffed Cucumber Kimchi
- Seasoned Sweet Potato Stems
- Seasoned Sweet Potato Stems with Perilla Oil
- Seasoned Sweet Potato Stems with Sesame Oil
- Seasoned Swiss Chard
- Seasoned Tofu and Korean Parsley
- Seasoned Tofu with Doenjang
- Seasoned Tofu with Roasted Seaweed
- Seasoned Tofu with Scallions
- Seasoned Water Dropwort
- Seasoned White Kimchi
- Seasoned Wild Water Parsley
- Seasoned Young Garlic
- Seasoned Young Napa Cabbage
- Seasoned Young Radish Greens
- Seasoned Young Radish Kimchi
- Seaweed Flakes
- Seaweed Noodle Salad
- Seaweed Salad
- Seaweed Stem and Cucumber Salad
- Seaweed and Chive Pancakes
- Seaweed and Cucumber Salad
- Seaweed and Oyster Salad
- Semogari Seaweed Salad
- Sesame Bean Sprout Salad
- Shepherd's Purse Namul (seasoned shepherd's purse greens)
- Shepherd’s Purse and Doenjang Pancake
- Shepherd’s Purse with Doenjang
- Shiitake Japchae
- Shiitake Mushroom Pancakes
- Shiitake Mushrooms Braised in Soy Sauce
- Shredded Chicken Breast and Cucumber Salad
- Shredded Zucchini Pancake
- Shrimp and Broccoli Stir-Fry
- Shrimp and Chive Korean Pancake
- Shrimp, Garlic Chive, and Egg Pancakes
- Silken Tofu and Cucumber Salad
- Silken Tofu with Kimchi
- Silken Tofu with Korean Wild Chive Soy Sauce
- Silken Tofu with Seasoned Pollock Roe
- Silken Tofu with Seaweed Flakes
- Silken Tofu with Sesame Dressing
- Silken Tofu with Soy Sauce Dressing
- Silken Tofu with Soy Sauce Dressing
- Soft Tofu and Egg Pancake
- Soft Tofu with Soy Sauce Dressing
- Soy Sauce Chicken Dakgalbi
- Soy Sauce Seasoned Dried Squid
- Soy Sauce Stir-Fried Burdock
- Soy Sauce Stir-Fried Dried Squid
- Soy Sauce Stir-Fried Fish Cakes
- Soy Sauce Stir-Fried Potatoes
- Soy Sauce Stir-Fried Squid
- Soy Sauce Topping for Pan-Fried Tofu
- Soy Sauce–Stir-Fried Enoki Mushrooms
- Soy Sauce–Stir-Fried King Oyster Mushrooms
- Soy-Braised Beef and Quail Eggs
- Soy-Braised Black Beans
- Soy-Braised Black Beans
- Soy-Braised Chicken
- Soy-Braised Chicken Breast and Quail Eggs
- Soy-Braised Chicken Gizzards
- Soy-Braised Chicken Wings
- Soy-Braised Dried Radish Strips
- Soy-Braised Eggs
- Soy-Braised Eggs
- Soy-Braised Fish Cakes
- Soy-Braised Garlic Scapes
- Soy-Braised Kabocha Squash
- Soy-Braised Kabocha Squash with Nuts
- Soy-Braised Kidney Beans
- Soy-Braised King Oyster Mushrooms
- Soy-Braised Korean Zucchini
- Soy-Braised Lotus Root
- Soy-Braised Lotus Root
- Soy-Braised Perilla Leaves
- Soy-Braised Pollock
- Soy-Braised Pork
- Soy-Braised Pork Bulgogi
- Soy-Braised Pork Shoulder
- Soy-Braised Shiitake Mushrooms
- Soy-Braised Shredded Squid
- Soy-Braised Spanish Mackerel
- Soy-Braised Squid
- Soy-Braised Tofu
- Soy-Glazed King Oyster Mushrooms
- Soy-Glazed King Oyster Mushrooms
- Soy-Glazed Sweet Potatoes
- Soy-Marinated Abalone
- Soy-Marinated Blue Crab
- Soy-Marinated Cockles
- Soy-Marinated Eggs
- Soy-Marinated Mushrooms and Perilla Leaves
- Soy-Marinated Salmon
- Soy-Marinated Sea Snails
- Soy-Marinated Shrimp
- Soy-Pickled Cucumbers
- Soy-Pickled Dried Radish
- Soy-Pickled Garlic Scapes
- Soy-Pickled Mushrooms
- Soy-Pickled Mushrooms
- Soy-Sauce Stir-Fried Dried Pollock
- Soy-Sauce Stir-Fried Dried Squid
- Soy-Simmered Potatoes
- Soybean Leaf Wraps
- Soybean Sprout Salad with Mustard
- Spam Fritters
- Spicy Bellflower Root and Cucumber Salad
- Spicy Braised Eggs in Soy Sauce
- Spicy Braised Quail Eggs
- Spicy Braised Tofu
- Spicy Braised Tofu
- Spicy Chicken Feet
- Spicy Cucumber Kimchi
- Spicy Cucumber Salad
- Spicy Cucumber Salad
- Spicy Cucumber and Onion Salad
- Spicy Cucumber and Perilla Salad
- Spicy Dried Pollock Strips
- Spicy Dried Squid Salad
- Spicy Gochujang Bean Sprouts
- Spicy Gochujang Cucumber Salad
- Spicy Gochujang Fish Cake Stir-Fry
- Spicy Gochujang Garlic Scapes
- Spicy Gochujang Seasoned Dried Pollock
- Spicy Gochujang Stir-Fried Dried Squid
- Spicy Gochujang Stir-Fried Shredded Squid
- Spicy Grilled Dried Pollock
- Spicy Kohlrabi Salad
- Spicy Korean Aged Cucumber Salad
- Spicy Marinated Blue Crab
- Spicy Pollock Sikhae Salad
- Spicy Pork Bulgogi
- Spicy Pork Bulgogi
- Spicy Pork and Bean Sprout Stir-Fry
- Spicy Radish Salad
- Spicy Radish and Oyster Salad
- Spicy Scallion Salad
- Spicy Scallop and Cucumber Salad
- Spicy Sea Snail Salad
- Spicy Seasoned Bean Sprouts
- Spicy Seasoned Pickled Cucumbers
- Spicy Seasoned Pollock Salad
- Spicy Seasoned Skate Salad
- Spicy Squid and Dried Radish Salad
- Spicy Squid and Green Onion Pancake
- Spicy Squid and Pork Belly Stir-Fry
- Spicy Stir-Fried Anchovies
- Spicy Stir-Fried Anchovies and Nuts
- Spicy Stir-Fried Bean Sprouts
- Spicy Stir-Fried Chicken Gizzards
- Spicy Stir-Fried Dried Pollock
- Spicy Stir-Fried Dried Pollock Strips
- Spicy Stir-Fried Dried Shrimp
- Spicy Stir-Fried Fish Cake and Glass Noodles
- Spicy Stir-Fried Fish Cakes
- Spicy Stir-Fried Fish Cakes
- Spicy Stir-Fried King Oyster Mushrooms
- Spicy Stir-Fried Pork Skin
- Spicy Stir-Fried Squid
- Spicy Sweet-and-Savory Tofu Bites
- Spicy Sweet-and-Sour Sweet Potato Stems
- Spicy Vinegar-Dressed Octopus
- Spicy Vinegared Seaweed Stem Salad
- Spicy Whelk Salad
- Spicy Whelk and Noodles Salad
- Spicy and Tangy King Oyster Mushrooms
- Spicy and Tangy Old Cucumber Salad
- Spicy-Sour Bangpung Greens
- Spinach Muchim
- Spinach and Egg Stir-Fry
- Spinach and Mushroom Sesame Salad
- Spinach and Pumpkin Seed Salad
- Spinach and Tofu with Sesame
- Spinach with Mentaiko
- Spinach with Sesame
- Squid Egg Roll
- Squid Jeon
- Squid Sikhae (fermented squid side dish)
- Squid and Chive Korean Pancake
- Steamed Cabbage with Doenjang
- Steamed Egg Custard
- Steamed Egg with Blue Crab
- Steamed Egg with Shrimp
- Steamed Eggplant
- Steamed Eggplant with Perilla Seeds
- Steamed Eggplant with Soybean Paste
- Steamed Eggplant, Pork, and Tofu
- Steamed Eggs with Salted Pollock Roe
- Steamed Eggs with Salted Shrimp
- Steamed Eggs with Shiitake Mushrooms
- Steamed Napa Cabbage Rolls with Pork
- Steamed Perilla Leaves with Anchovies
- Steamed Shishito Peppers
- Steamed Shishito Peppers with Soy Sauce
- Steamed Silken Tofu with Egg
- Steamed Tofu with Enoki Mushrooms
- Steamed Tofu with Salted Shrimp
- Steamed Tofu with Shrimp
- Stir-Fried Aged Kimchi
- Stir-Fried Anchovies
- Stir-Fried Anchovies and Nuts with Gochujang
- Stir-Fried Anchovies with Garlic
- Stir-Fried Anchovies with Gochujang
- Stir-Fried Anchovies with Korean Chili Peppers
- Stir-Fried Anchovies with Nuts
- Stir-Fried Anchovies with Pumpkin Seeds
- Stir-Fried Asparagus and Bacon
- Stir-Fried Aster Greens
- Stir-Fried Aster with Doenjang
- Stir-Fried Bamboo Shoots with Perilla Seeds
- Stir-Fried Bangpung Greens with Perilla Seeds
- Stir-Fried Bean Sprouts with Salted Shrimp
- Stir-Fried Bean Sprouts with Shrimp
- Stir-Fried Beef and Bell Pepper
- Stir-Fried Beef and Burdock
- Stir-Fried Beef and Mushrooms
- Stir-Fried Beef with Enoki Mushrooms
- Stir-Fried Beef with Gochujang
- Stir-Fried Beef with Perilla Leaves
- Stir-Fried Beef with Shepherd’s Purse
- Stir-Fried Bell Pepper and Shrimp
- Stir-Fried Bell Peppers
- Stir-Fried Bellflower Root with Perilla Seeds
- Stir-Fried Blue Crab with Bean Sprouts
- Stir-Fried Bok Choy and Tofu
- Stir-Fried Bottle Gourd
- Stir-Fried Bottle Gourd
- Stir-Fried Bracken Fern
- Stir-Fried Broccoli and Bacon
- Stir-Fried Broccoli and Eggs
- Stir-Fried Burdock Leaves
- Stir-Fried Burdock Root and Beef
- Stir-Fried Burdock and Carrot
- Stir-Fried Burdock and Glass Noodles
- Stir-Fried Cabbage and Shrimp
- Stir-Fried Cabbage and Tuna
- Stir-Fried Cabbage with Perilla Seeds
- Stir-Fried Cabbage with Salted Shrimp
- Stir-Fried Cabbage with Ssamjang
- Stir-Fried Chicken Gizzards
- Stir-Fried Chicken Gizzards with Garlic
- Stir-Fried Chicken Gizzards with Garlic Scapes
- Stir-Fried Chili Pepper Leaves
- Stir-Fried Chonggak Kimchi
- Stir-Fried Clams with Garlic
- Stir-Fried Cucumber and Eggs
- Stir-Fried Deodeok and Beef
- Stir-Fried Dried Acorn Jelly
- Stir-Fried Dried Eggplant
- Stir-Fried Dried Filefish
- Stir-Fried Dried Gondre Greens (Korean Thistle)
- Stir-Fried Dried Green Laver
- Stir-Fried Dried Korean Squash
- Stir-Fried Dried Pollock Skin
- Stir-Fried Dried Pollock Strips
- Stir-Fried Dried Pollock Strips
- Stir-Fried Dried Pollock and Soybean Sprouts
- Stir-Fried Dried Pumpkin
- Stir-Fried Dried Pumpkin Leaves
- Stir-Fried Dried Radish Greens
- Stir-Fried Dried Radish Greens with Anchovies
- Stir-Fried Dried Shrimp
- Stir-Fried Dried Shrimp
- Stir-Fried Dried Shrimp and Garlic Scapes
- Stir-Fried Dried Squid with Butter
- Stir-Fried Eggplant
- Stir-Fried Eggplant and Bulgogi
- Stir-Fried Eggs with Garlic Chives
- Stir-Fried Eggs with Salted Shrimp
- Stir-Fried Fernbrake with Beef
- Stir-Fried Fish Cake Japchae
- Stir-Fried Fish Cakes
- Stir-Fried Fish Cakes with Cheongyang Chili
- Stir-Fried Fried Tofu Pouches
- Stir-Fried Garlic Chives and Eggs
- Stir-Fried Garlic Scapes and Fish Cakes
- Stir-Fried Garlic Scapes and Tofu
- Stir-Fried Garlic Scapes with Dried Anchovies
- Stir-Fried Garlic Scapes with Dried Shrimp
- Stir-Fried Garlic Scapes with Dried Shrimp
- Stir-Fried Garlic Scapes with Dried Shrimp
- Stir-Fried Garlic Scapes with Gochujang
- Stir-Fried Garlic Scapes with Soy Sauce
- Stir-Fried Gondre (Korean Thistle)
- Stir-Fried Gondre with Doenjang
- Stir-Fried Green Chilies with Garlic
- Stir-Fried Green Onion Kimchi
- Stir-Fried Ham and Kimchi
- Stir-Fried Ham and Potatoes
- Stir-Fried Julienned Potatoes with Perilla Leaves
- Stir-Fried Kelp Stems
- Stir-Fried Kimchi
- Stir-Fried Kimchi and Bok Choy
- Stir-Fried Kimchi and Broccoli
- Stir-Fried Kimchi and Burdock Root
- Stir-Fried Kimchi and Chwinamul
- Stir-Fried Kimchi and Mushrooms
- Stir-Fried Kimchi and Seaweed Stems
- Stir-Fried Kimchi and Shrimp
- Stir-Fried Kimchi and Tuna
- Stir-Fried King Oyster Mushrooms and Bulgogi
- Stir-Fried King Oyster Mushrooms with Perilla Seeds
- Stir-Fried Konjac
- Stir-Fried Korean Zucchini with Salted Shrimp
- Stir-Fried Lotus Root and Shrimp
- Stir-Fried Lotus Root with Sesame
- Stir-Fried Mallow with Doenjang
- Stir-Fried Manila Clams and Chives
- Stir-Fried Manila Clams with Green Chili
- Stir-Fried Mung Bean Sprouts
- Stir-Fried Mung Bean Sprouts with Bacon
- Stir-Fried Mung Bean Sprouts with Kimchi
- Stir-Fried Mushrooms
- Stir-Fried Mustard Leaf Kimchi
- Stir-Fried Napa Cabbage Kimchi
- Stir-Fried Onion and Egg
- Stir-Fried Oyster Mushrooms
- Stir-Fried Pepper Leaves with Soybean Paste
- Stir-Fried Perilla Shoots with Perilla Seed Powder
- Stir-Fried Perilla Shoots with Soy Sauce
- Stir-Fried Pork Belly with Kimchi and Bean Sprouts
- Stir-Fried Pork and Bellflower Root
- Stir-Fried Pork and Kimchi
- Stir-Fried Pork and Kimchi
- Stir-Fried Pork with Garlic Chives
- Stir-Fried Pork with Garlic Scapes
- Stir-Fried Pork with Young Perilla Shoots
- Stir-Fried Potato Strips
- Stir-Fried Potato Strips with Perilla Seeds
- Stir-Fried Potato and Fish Cake
- Stir-Fried Potato and Pollock Roe
- Stir-Fried Potato with Salted Pollock Roe
- Stir-Fried Potatoes and Mushrooms
- Stir-Fried Potatoes with Bacon
- Stir-Fried Potatoes with Gochujang
- Stir-Fried Potatoes with Salted Shrimp
- Stir-Fried Radish
- Stir-Fried Radish Greens
- Stir-Fried Radish Greens with Doenjang
- Stir-Fried Radish Greens with Perilla
- Stir-Fried Radish Greens with Perilla Seeds
- Stir-Fried Radish Greens with Salted Shrimp
- Stir-Fried Radish and Kimchi
- Stir-Fried Radish with Perilla Seed Powder
- Stir-Fried Radish with Salted Shrimp
- Stir-Fried Sausage and Vegetables
- Stir-Fried Scallop Strips
- Stir-Fried Scallops and Mushrooms
- Stir-Fried Seasoned Seaweed Flakes
- Stir-Fried Seasoned Squid Strips
- Stir-Fried Seaweed Stems
- Stir-Fried Seaweed Stems with Perilla
- Stir-Fried Shepherd’s Purse and Egg
- Stir-Fried Shiitake Mushrooms
- Stir-Fried Shiitake Mushrooms with Perilla Oil
- Stir-Fried Shiitake Mushrooms with Perilla Seeds
- Stir-Fried Shishito Peppers and Dried Anchovies
- Stir-Fried Shredded Dried Squid
- Stir-Fried Shredded Potatoes with Ham
- Stir-Fried Shrimp
- Stir-Fried Shrimp and Green Chili Peppers
- Stir-Fried Spinach with Garlic
- Stir-Fried Squid Tentacles
- Stir-Fried Squid and Eggplant
- Stir-Fried Squid and Onions
- Stir-Fried Squid and Radish
- Stir-Fried Squid and Vienna Sausage
- Stir-Fried Squid with Kimchi
- Stir-Fried Sweet Potato Leaves
- Stir-Fried Sweet Potato Leaves with Doenjang
- Stir-Fried Sweet Potato Stems
- Stir-Fried Sweet Potato Stems and Onion
- Stir-Fried Sweet Potato Stems with Aged Kimchi
- Stir-Fried Sweet Potato Stems with Anchovies
- Stir-Fried Sweet Potato Stems with Anchovies
- Stir-Fried Sweet Potato Stems with Chili Flakes
- Stir-Fried Sweet Potato Stems with Pork
- Stir-Fried Sweet Potato Stems with Salted Shrimp
- Stir-Fried Sweet Potato Stems with Soy Sauce
- Stir-Fried Sweet Potato Stems with Tuna
- Stir-Fried Sweet Pumpkin and Chestnuts
- Stir-Fried Swiss Chard with Doenjang
- Stir-Fried Taro Stems
- Stir-Fried Taro Stems with Perilla
- Stir-Fried Thin-Sliced Pork Belly with Mung Bean Sprouts
- Stir-Fried Tiny Anchovies
- Stir-Fried Tofu and Bell Peppers
- Stir-Fried Tofu and Bracken Fern
- Stir-Fried Tofu and Burdock
- Stir-Fried Tofu and Kimchi
- Stir-Fried Tofu and Onion
- Stir-Fried Tofu and Seaweed Stems
- Stir-Fried Tofu and Sweet Potato Stems
- Stir-Fried Tofu with Garlic Chives
- Stir-Fried Tofu with Kimchi and Garlic Chives
- Stir-Fried Tofu with Perilla Seeds
- Stir-Fried Vienna Sausages with Gochujang
- Stir-Fried Wood Ear Mushrooms
- Stir-Fried Young Cabbage with Soybean Paste
- Stir-Fried Young Garlic Stems
- Stir-Fried Young Napa Cabbage
- Stir-Fried Young Radish Greens with Doenjang
- Stir-Fried Young Radish Kimchi
- Stir-Fried Young Radish Kimchi
- Stir-Fried Zucchini and Tuna
- Stir-Fried Zucchini with Doenjang
- Stir-Fried Zucchini with Pumpkin Seeds
- Stir-Fried Zucchini with Salted Pollock Roe
- Stir-Fried Zucchini with Salted Shrimp
- Stir-Fried Zucchini with Salted Shrimp
- Stonecrop Muchim (seasoned spring stonecrop)
- Stonecrop Water Kimchi
- Stuffed Chili Pepper and Beef Pancake
- Stuffed Green Chili Pancakes
- Stuffed Zucchini and Beef Pancake
- Sweet Glazed Potatoes
- Sweet Potato Leaf Fritters
- Sweet Potato Leaf Geotjeori (Seasoned Fresh Salad)
- Sweet Potato Leaf Pancake
- Sweet Potato Leaf Pancake
- Sweet Potato Leaf Salad with Doenjang
- Sweet Potato Leaf Salad with Sesame
- Sweet Potato Leaf Wraps
- Sweet Potato Leaf Wraps with Seasoned Soybean Paste
- Sweet Potato Leaves Tossed with Ssamjang
- Sweet Potato Stem Pancake
- Sweet Potato Stem Salad with Gochujang
- Sweet Potato Stem Salad with Sesame Salt
- Sweet Potato Stem Salad with Spicy Vinegar Sauce
- Sweet Potato Stem Salad with Vinegar
- Sweet Potato Stem and Perilla Pancake
- Sweet Potato Stem and Perilla Seed Side Dish
- Sweet Potato Stem and Perilla Seed Side Dish
- Sweet Potato Stem and Salted Shrimp Pancake
- Sweet Potato Stem and Shrimp Pancakes
- Sweet Potato Stem and Tofu Salad
- Sweet Potato Stems Simmered with Perilla
- Sweet Potato Stems Stir-Fried with Doenjang
- Sweet Potato Stems Stir-Fried with Perilla Oil
- Sweet Potato Stems in Perilla Seed Soup
- Sweet Soy-Braised Kabocha and Chestnuts
- Sweet and Sour Shiitake Mushrooms
- Sweet and Spicy Cauliflower
- Sweet and Spicy Eggplant and Tofu
- Sweet and Spicy Fried Semi-Dried Pollock
- Sweet and Spicy Glazed Fish Cakes
- Sweet and Spicy Pollock Bites
- Sweet and Spicy Stir-Fried Anchovies
- Sweet-and-Sour Fried Mushrooms
- Sweet-and-Sour Pickled Radish
- Taro Stems with Perilla
- Teriyaki Salmon
- Thistle Kimchi
- Three-Color Namul (Seasoned Vegetables)
- Tofu Braised in Thick Soybean Paste Sauce
- Tofu Braised with Salted Shrimp
- Tofu Kimchi Pancake
- Tofu Pancakes with Salted Shrimp
- Tofu Salad with Coastal Hog Fennel
- Tofu Seaweed Rolls
- Tofu Stir-Fried with Salted Shrimp
- Tofu and Clam Patties
- Tofu and Crown Daisy Pancakes
- Tofu and Crown Daisy Salad
- Tofu and Dried Radish Greens with Doenjang
- Tofu and Enoki Mushroom Pancake
- Tofu and Garlic Chive Salad
- Tofu and Hijiki Pancakes
- Tofu and Hijiki Salad
- Tofu and Kelp Salad
- Tofu and Kimchi Egg Rolls
- Tofu and Kimchi Pancake
- Tofu and Kimchi Patties
- Tofu and Kimchi Rolls
- Tofu and Kimchi Rolls
- Tofu and Minari Pancake
- Tofu and Perilla Seed Pancake
- Tofu and Pork Patties
- Tofu and Salted Pollock Roe Pancakes
- Tofu and Seasoned Seaweed Flakes
- Tofu and Seaweed Pancakes
- Tofu and Shrimp Fritters
- Tofu and Soybean Paste Dip
- Tofu and Soybean Paste Lettuce Wraps
- Tofu and Stir-Fried Kimchi Rolls
- Tofu and Stonecrop Salad
- Tofu and Tuna Patties
- Tofu and Vegetable Pancakes
- Tofu and Water Dropwort Salad
- Tofu and Zucchini Pancake
- Tofu with Chili Peppers
- Tofu with Crushed Seaweed
- Tofu with Perilla Seed Powder
- Tofu with Roasted Seaweed
- Tofu with Salted Clams
- Tofu with Sesame Sauce
- Tofu, Kimchi, and Perilla Leaf Salad
- Tomato Muchim
- Tomato Salad
- Tuna Kimchi Pancake
- Tuna Mayo Cabbage Salad
- Tuna Mayo Perilla Leaf Wraps
- Tuna Mayo Salad
- Tuna Rolled Omelet
- Tuna and Chili Pepper Fritters
- Tuna and Kimchi Stir-Fry
- Vegetable Rolled Omelet
- Water Parsley Salad with Vinegar Dressing
- Water Parsley and Mung Bean Sprout Salad
- Water Parsley and Pork Belly Pancake
- Water Parsley and Shrimp Pancake
- White Kimchi
- Wild Chive Soy Sauce Salad
- Yeolmu Greens Simmered in Soybean Paste
- Young Napa Cabbage Kimchi
- Young Radish Kimchi Pancake
- Young Radish Kimchi Salad
- Young Radish Water Kimchi
- Zucchini Braised with Salted Shrimp
- Zucchini Namul (seasoned zucchini side dish)
- Zucchini Pancakes with Salted Shrimp