Cilantro Salad recipe - ingredients, nutrition and when to eat it
This side dish combines fragrant cilantro and onion tossed lightly in a chili powder dressing.
This side dish combines fragrant cilantro and onion tossed lightly in a chili powder dressing. Its tangy flavor and peppery aroma perk up the appetite, making it a lovely match for meat or rice at lunch or dinner.
Side dishes · 10 minutes to cook
Tips: Cilantro wilts quickly, so toss it with the dressing just before serving.
Tips: Add the vinegar and sugar a little at a time to get the sweet-and-sour balance just right.
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Ingredients (1 serving)
- Cilantro — 1 handful
- Onion — 0.3 pc
- Korean chili flakes — 0.5 tsp
- Vinegar — 1 tsp
- Soy sauce — 0.5 tsp
- Sesame oil — 0.5 tsp
- Sesame seeds — 0.5 tsp
- Sugar — 0.3 tsp