Stir-Fried Garlic Scapes with Dried Shrimp recipe - ingredients, nutrition and when to eat it
This side dish combines crisp garlic scapes and dried shrimp stir-fried in a soy sauce seasoning.
This side dish combines crisp garlic scapes and dried shrimp stir-fried in a soy sauce seasoning. Its savory, salty flavor pairs well with rice, and it’s especially welcome in spring, when garlic scapes are in season.
Side dishes · 12 minutes to cook
Nutrition (per 158.5g serving): 152.2 kcal · protein 9.7g · carbohydrate 10.7g · fat 7.7g · sodium 2619.9mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Don’t stir-fry the garlic scapes for too long, so they stay crisp.
Tips: Dried shrimp are salty, so taste the seasoning before adding it.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Garlic scapes — 100 g
- Dried shrimp — 15 g
- Soy sauce — 1 Tbsp
- Oligosaccharide syrup — 1 tsp
- Cooking oil — 1 tsp
- Water — 1 Tbsp
- Sesame seeds — 0.5 tsp