Braised Tofu with Tuna recipe - ingredients, nutrition and when to eat it
This side dish features tofu and tuna simmered with onion in a savory, spicy sauce.
This side dish features tofu and tuna simmered with onion in a savory, spicy sauce. The tender tofu soaks up the tuna’s rich flavor and the peppery sauce, making it delicious with rice.
Side dishes · 20 minutes to cook
Tips: Leave a little of the tuna oil in to give the sauce a richer flavor.
Tips: To keep the tofu from breaking apart, avoid stirring it often as it simmers; spoon the sauce over it instead.
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Ingredients (1 serving)
- Tofu — 180 g
- Canned tuna — 0.5 can
- Onion — 0.3 pc
- Korean red pepper flakes — 1 tsp
- Soy sauce — 1 Tbsp
- Garlic — 1 clove
- Water — 0.5 cup
- Green onion — 0.1 stalk