Butter-Seared King Oyster Mushrooms recipe - ingredients, nutrition and when to eat it
Thick slices of king oyster mushroom are browned in butter and soy sauce. Their chewy texture pairs well with the rich, salty flavor, making them a lovely…
Thick slices of king oyster mushroom are browned in butter and soy sauce. Their chewy texture pairs well with the rich, salty flavor, making them a lovely addition to a warm meal.
Side dishes · 12 minutes to cook
Tips: Cook each side well without turning the mushrooms too often to bring out their golden color and chewy texture.
Tips: Pour the soy sauce around the edge of the pan and let it bubble briefly before coating the mushrooms so its aroma spreads.
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Ingredients (1 serving)
- King Oyster Mushroom — 2 pc
- Butter — 1 Tbsp
- Soy sauce — 1 tsp
- Garlic — 1 clove
- Ground black pepper — 0.1 tsp