Herb-Grilled Salmon recipe - ingredients, nutrition and when to eat it
Salmon is grilled with herbs and lemon for a light, delicate dish. The moist fish and fresh aroma go beautifully together, making it perfect for a simple yet…
Salmon is grilled with herbs and lemon for a light, delicate dish. The moist fish and fresh aroma go beautifully together, making it perfect for a simple yet special dinner.
Grilled & stir-fried · 20 minutes to cook
Tips: Pat the surface of the salmon dry so it browns nicely when it hits the pan.
Tips: Cook the skin side thoroughly first, then flip it to help keep the meat from falling apart.
Tips: For a milder herb flavor, remove the rosemary halfway through cooking.
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Ingredients (1 serving)
- Salmon — 1 piece
- Lemon — 0.3 pc
- Rosemary — 1 tsp
- Olive oil — 1 tsp
- Garlic — 1 pc
- Salt — 0.2 tsp
- Ground black pepper — 0.3 g