Grilled Salmon and Avocado recipe - ingredients, nutrition and when to eat it
This simple plate features golden grilled salmon and avocado served with lemon juice.
This simple plate features golden grilled salmon and avocado served with lemon juice. The salmon’s rich flavor and the avocado’s creamy texture pair well with a bright squeeze of lemon. It’s a good choice for brunch or a light dinner.
Grilled & stir-fried · 20 minutes to cook
Tips: Pat the salmon dry before cooking so it browns more evenly.
Tips: Avocado softens quickly if overcooked, so warm it briefly in the pan after cooking the salmon, or serve it raw.
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Ingredients (1 serving)
- Salmon — 150 g
- Avocado — 0.5 pc
- Lemon juice — 1 Tbsp
- Olive oil — 1 tsp
- Salt — 0.5 g
- Ground black pepper — 0.2 g