Grilled Beef Sirloin and Mushrooms recipe - ingredients, nutrition and when to eat it
Beef sirloin and mushrooms are browned in one pan for a simple, savory meal. The rich beef pairs well with tender mushrooms, making this a satisfying choice…
Beef sirloin and mushrooms are browned in one pan for a simple, savory meal. The rich beef pairs well with tender mushrooms, making this a satisfying choice for lunch or dinner.
Grilled & stir-fried · 20 minutes to cook
Tips: Pat the beef dry before cooking so it browns nicely in the pan.
Tips: Spread the mushrooms out in a single layer so they release less moisture and keep their texture.
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Ingredients (1 serving)
- Beef striploin — 150 g
- Shiitake mushrooms — 2 pc
- King oyster mushrooms — 1 pc
- Olive oil — 1 tsp
- Garlic — 2 pc
- Salt — 0.5 tsp
- Ground black pepper — 0.2 tsp