Cheesy Grilled King Oyster Mushrooms recipe - ingredients, nutrition and when to eat it
King oyster mushrooms grilled until golden and topped with melted cheese, combining a pleasantly chewy texture with a rich, nutty flavor.
King oyster mushrooms grilled until golden and topped with melted cheese, combining a pleasantly chewy texture with a rich, nutty flavor. Serve warm as a simple side dish or a light accompaniment to lunch or dinner.
Grilled & stir-fried · 12 minutes to cook
Tips: Arrange the mushrooms without overlapping them so their surfaces don't become soggy and can brown nicely.
Tips: Lower the heat after adding the cheese so the mushrooms don't burn while the cheese melts.
Tips: Slice the king oyster mushrooms evenly so they cook at the same rate.
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Ingredients (1 serving)
- King oyster mushroom — 2 pc
- Mozzarella cheese — 40 g
- Olive oil — 1 tsp
- Garlic — 1 pc
- Soy sauce — 1 tsp
- Ground black pepper — 1 pinch
- Toasted sesame seeds — 1 tsp