Honey Soy Grilled Pork Ribs recipe - ingredients, nutrition and when to eat it
Pork ribs are brushed with honey and soy sauce, then grilled until glossy. The savory soy sauce pairs well with honey’s gentle sweetness, and it goes nicely…
Pork ribs are brushed with honey and soy sauce, then grilled until glossy. The savory soy sauce pairs well with honey’s gentle sweetness, and it goes nicely with rice or leafy wraps. It makes a hearty lunch or dinner.
Grilled & stir-fried · 35 minutes to cook
Nutrition (per 299g serving): 517.8 kcal · protein 39g · carbohydrate 41g · fat 24.8g · sodium 2284.2mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Honey marinade can burn easily over high heat. Once the outside is seared, lower the heat and turn the ribs often.
Tips: If the ribs are thick, cover the pan and cook over low heat, then uncover at the end to give them a glossy finish.
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Ingredients (1 serving)
- Pork ribs — 250 g
- Soy sauce — 1 Tbsp
- Honey — 1 Tbsp
- Garlic — 2 pc
- Ginger — 2 g
- Ground black pepper — 0.2 tsp
- Cooking oil — 1 tsp