Grilled Pork Belly with Scallion Salad recipe - ingredients, nutrition and when to eat it
This dish pairs golden grilled pork belly with a tangy dressed scallion salad. The scallions add a bright, peppery contrast to the meat’s rich, savory flavor,…
This dish pairs golden grilled pork belly with a tangy dressed scallion salad. The scallions add a bright, peppery contrast to the meat’s rich, savory flavor, making this a great dinner or weekend meal.
Grilled & stir-fried · 20 minutes to cook
Tips: Drain the scallions well so the dressing doesn’t get watery.
Tips: Arrange the pork belly in a single layer in the pan so it browns evenly.
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Ingredients (1 serving)
- Pork belly — 180 g
- Green onion — 0.5 pc
- Vinegar — 1 Tbsp
- Korean chili flakes — 0.5 tsp
- Soy sauce — 0.5 Tbsp
- Sugar — 0.5 tsp
- Sesame oil — 0.5 tsp
- Toasted sesame seeds — 0.5 tsp
- Ground black pepper — 0.2 tsp