Smoked Duck and Garlic Chive Rolls recipe - ingredients, nutrition and when to eat it
Smoked duck is wrapped around fragrant garlic chives and lightly pan-fried. The chives complement the duck's savory, rich flavor, making these rolls a lovely…
Smoked duck is wrapped around fragrant garlic chives and lightly pan-fried. The chives complement the duck's savory, rich flavor, making these rolls a lovely warm side dish or snack with drinks.
Grilled & stir-fried · 15 minutes to cook
Nutrition (per 134.5g serving): 337 kcal · protein 22.5g · carbohydrate 5.5g · fat 25g · sodium 688.9mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Pat the chives dry to reduce splattering as they cook.
Tips: Smoked duck is already seasoned, so there's no need to add salt or soy sauce.
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Ingredients (1 serving)
- Smoked duck — 100 g
- Garlic chives — 30 g
- Cooking oil — 1 tsp