Webfoot Octopus Ramyeon recipe - ingredients, nutrition and when to eat it
Webfoot octopus ramyeon is a spicy noodle soup made by adding webfoot octopus and bean sprouts to instant noodles.
Webfoot octopus ramyeon is a spicy noodle soup made by adding webfoot octopus and bean sprouts to instant noodles. The springy octopus and crisp bean sprouts make it a great simple lunch or dinner.
Seafood · 12 minutes to cook
Nutrition (per 777g serving): 607.2 kcal · protein 27.1g · carbohydrate 82.4g · fat 17.2g · sodium 1376.2mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Start by adding only 70% of the soup powder, taste it, and add more to your liking.
Tips: Webfoot octopus can become tough if boiled too long, so cook it briefly while the noodles are cooking.
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Ingredients (1 serving)
- Instant noodle noodles — 1 pc
- Webfoot octopus — 100 g
- Soybean sprouts — 1 handful
- Instant noodle seasoning packet — 0.7 pc
- Green onion — 0.3 pc
- Water — 500 ml