Octopus Ramen recipe - ingredients, nutrition and when to eat it
Octopus ramen is a hearty, spicy bowl of ramen simmered with chewy octopus and green onion.
Octopus ramen is a hearty, spicy bowl of ramen simmered with chewy octopus and green onion. It’s perfect for a late-night snack or any evening when you’re craving a hot bowl of broth.
Seafood · 10 minutes to cook
Tips: If the octopus is already cooked, add it at the end and avoid simmering it for too long so it doesn’t turn tough.
Tips: The octopus may already be seasoned, so taste the broth before adjusting the amount of soup seasoning.
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Ingredients (1 serving)
- Instant ramen noodles — 1 pc
- Octopus — 70 g
- Green onion — 0.3 stalk
- Instant ramen seasoning packet — 0.7 pack
- Water — 500 ml
- Red pepper powder — 0.5 tsp