Lemon Herb Grilled Shrimp recipe - ingredients, nutrition and when to eat it
Shrimp grilled until golden with lemon juice and herbs. The bright aroma pairs well with the plump shrimp, making this a good choice for a light dinner or a…
Shrimp grilled until golden with lemon juice and herbs. The bright aroma pairs well with the plump shrimp, making this a good choice for a light dinner or a summer meal outdoors.
Grilled & stir-fried · 15 minutes to cook
Tips: Shrimp can turn tough if cooked too long, so take them off the heat as soon as the flesh turns opaque.
Tips: A little extra lemon zest makes the citrus aroma more pronounced.
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Ingredients (1 serving)
- Shrimp — 150 g
- Lemon juice — 1 Tbsp
- Olive oil — 1 tsp
- Garlic — 1 clove
- Parsley — 1 tsp
- Salt — 0.5 g
- Ground black pepper — 0.2 g