Grilled Shrimp and Cheese Skewers recipe - ingredients, nutrition and when to eat it
Shrimp and bell pepper are threaded onto skewers with cheese and grilled. The springy shrimp and melted cheese make a savory, rich combination.
Shrimp and bell pepper are threaded onto skewers with cheese and grilled. The springy shrimp and melted cheese make a savory, rich combination. They’re nice as a light side for a summer dinner or as a simple snack with drinks.
Grilled & stir-fried · 15 minutes to cook
Tips: Pat the shrimp dry to keep them from releasing too much moisture as they cook.
Tips: Add the cheese at the end to keep it from sliding off the skewers.
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Ingredients (1 serving)
- Shrimp — 100 g
- Mozzarella — 40 g
- Red bell pepper — 0.5 pc
- Olive oil — 1 tsp
- Ground black pepper — 0.1 tsp
- Wooden skewers — 2 pc