Curry-Grilled Chicken Gizzard Skewers recipe - ingredients, nutrition and when to eat it
These skewers are grilled with chicken gizzards seasoned with curry powder and the aroma of green onion.
These skewers are grilled with chicken gizzards seasoned with curry powder and the aroma of green onion. They’re golden on the outside and pleasantly crisp and chewy inside, making a light accompaniment for dinner.
Grilled & stir-fried · 20 minutes to cook
Tips: Chicken gizzards won’t grill well if they’re still wet, so pat them dry with paper towels.
Tips: When grilling in a pan, cut the skewers shorter so the ends don’t touch the pan, or grill the gizzards without skewering them.
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Ingredients (1 serving)
- Chicken gizzard — 150 g
- Green onion — 0.5 stalk
- Curry powder — 1 tsp
- Cooking oil — 1 tsp
- Salt — 0.3 tsp
- Black pepper — 0.2 tsp
- Wooden skewers — 2 pc