Grilled Lemon Herb Chicken Thighs recipe - ingredients, nutrition and when to eat it

Chicken thighs are grilled with lemon juice and herbs. They’re golden on the outside and juicy inside, with lemon’s brightness and the fragrance of herbs…

Chicken thighs are grilled with lemon juice and herbs. They’re golden on the outside and juicy inside, with lemon’s brightness and the fragrance of herbs working beautifully together. A nice, easy dinner for spring and summer.

Grilled & stir-fried · 25 minutes to cook

Tips: For skin-on chicken thighs, cook them slowly skin-side down to brown the skin.

Tips: Marinate the chicken in lemon juice for about 10 minutes rather than leaving it for too long, so it keeps a good texture.

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Ingredients (1 serving)

  • Chicken thighs — 180 g
  • Lemon juice — 1 Tbsp
  • Rosemary — 1 tsp
  • Olive oil — 1 tsp
  • Garlic — 1 pc
  • Salt — 0.5 tsp
  • Ground black pepper — 0.3 tsp

Where this dish belongs

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