Cheesy Chicken Thigh Skewers recipe - ingredients, nutrition and when to eat it
These skewers are made with chicken thigh and cheese, grilled until golden. Juicy chicken and rich, melted cheese go well together, making them a tasty dinner…
These skewers are made with chicken thigh and cheese, grilled until golden. Juicy chicken and rich, melted cheese go well together, making them a tasty dinner side or a light snack to enjoy with drinks.
Grilled & stir-fried · 20 minutes to cook
Nutrition (per 178.5g serving): 358.1 kcal · protein 30.6g · carbohydrate 5g · fat 22.9g · sodium 604mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Cut the chicken into evenly sized pieces so they cook at the same rate.
Tips: Soak wooden skewers in water for 10 minutes before grilling to keep them from scorching in the pan.
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Ingredients (1 serving)
- Boneless chicken thigh — 120 g
- Mozzarella cheese — 30 g
- Green onion — 0.3 stalk
- Soy sauce — 1 tsp
- Honey — 0.5 tsp
- Garlic — 0.5 clove
- Ground black pepper — 0.1 tsp
- Cooking oil — 0.5 tsp