Grilled Chicken Meatball Skewers recipe - ingredients, nutrition and when to eat it

Finely minced chicken is mixed with green onion and a soy-based seasoning, threaded onto skewers, and grilled.

Finely minced chicken is mixed with green onion and a soy-based seasoning, threaded onto skewers, and grilled. The outside turns golden while the inside stays tender, with a sweet soy flavor that pairs nicely with the aroma of green onion. They’re a good choice for a simple dinner side or a snack to enjoy with drinks.

Grilled & stir-fried · 25 minutes to cook

Tips: If you shape the meatballs too thick, they’ll take longer to cook through.

Tips: Brush on the soy seasoning at the end so it doesn’t burn easily in the pan.

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Ingredients (1 serving)

  • Ground Chicken — 150 g
  • Green Onion — 0.3 pc
  • Soy Sauce — 1 Tbsp
  • Mirin — 1 tsp
  • Minced Garlic — 0.5 tsp
  • Breadcrumbs — 1 Tbsp
  • Cooking Oil — 1 tsp
  • Wooden Skewers — 2 pc

Where this dish belongs

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