Lemon-Grilled Chicken Breast recipe - ingredients, nutrition and when to eat it
This mild dish is made by seasoning chicken breast with lemon juice and pepper, then grilling it until golden.
This mild dish is made by seasoning chicken breast with lemon juice and pepper, then grilling it until golden. Its bright flavor pairs well with salad or roasted vegetables for lunch or dinner.
Grilled & stir-fried · 20 minutes to cook
Tips: If the chicken breast is thick, lower the heat and cover the pan so it cooks through.
Tips: Add the lemon juice in small amounts before and after grilling for a fresh, bright aroma.
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Ingredients (1 serving)
- Chicken breast — 150 g
- Lemon juice — 1 Tbsp
- Olive oil — 1 tsp
- Salt — 0.5 g
- Ground black pepper — 0.2 g