Grilled Gochujang Chicken Breast Lettuce Wraps recipe - ingredients, nutrition and when to eat it

Chicken breast is coated with a spicy gochujang marinade, grilled until golden, and wrapped in lettuce to eat.

Chicken breast is coated with a spicy gochujang marinade, grilled until golden, and wrapped in lettuce to eat. The chewy chicken pairs well with crisp lettuce, making this a light lunch or dinner.

Grilled & stir-fried · 20 minutes to cook

Nutrition (per 224g serving): 321.7 kcal · protein 38g · carbohydrate 17.9g · fat 11.3g · sodium 1193.1mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Slice the chicken breast fairly thin so the marinade soaks in and it cooks evenly.

Tips: The marinade can burn easily, so lower the heat to medium-low if the pan gets too hot.

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Ingredients (1 serving)

  • Chicken breast — 150 g
  • Gochujang — 1 Tbsp
  • Lettuce — 6 sheet
  • Garlic — 1 tsp
  • Soy sauce — 1 tsp
  • Honey — 1 tsp
  • Sesame oil — 1 tsp
  • Cooking oil — 1 tsp

Where this dish belongs

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