Yuzu Pound Cake recipe - ingredients, nutrition and when to eat it
Yuzu pound cake is a moist butter cake flavored with yuzu marmalade. The buttery richness gives way to a bright, sweet citrus flavor, making it a lovely winter…
Yuzu pound cake is a moist butter cake flavored with yuzu marmalade. The buttery richness gives way to a bright, sweet citrus flavor, making it a lovely winter afternoon treat or a light gift.
Snacks & desserts · 55 minutes to cook
Tips: Add the eggs a little at a time to keep the batter from separating.
Tips: If the top browns too quickly, loosely cover it with foil and bake until cooked through.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Flour — 70 g
- Butter — 50 g
- Sugar — 45 g
- Egg — 1 pc
- Yuja marmalade — 2 Tbsp
- Baking powder — 0.5 tsp