Yuja Syrup Shaved Ice recipe - ingredients, nutrition and when to eat it
Yuja syrup shaved ice is a summer dessert made with finely shaved milk ice topped with yuja syrup.
Yuja syrup shaved ice is a summer dessert made with finely shaved milk ice topped with yuja syrup. The soft, cool ice is infused with yuja’s sweet-tart aroma, making it a light treat for a hot day.
Snacks & desserts · 10 minutes to cook
Nutrition (per 400g serving): 146.8 kcal · protein 2g · carbohydrate 29g · fat 2.3g · sodium 31.2mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Stir the yuja syrup once with a spoon before using so the fruit and peel are evenly mixed in.
Tips: If it’s hard to shave the ice finely, blend frozen milk instead for a smooth texture.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Ice — 2 cup
- Milk — 4 Tbsp
- Yuja syrup — 2 Tbsp