Yuzu Lime Ade recipe - ingredients, nutrition and when to eat it
This sparkling drink pairs the sweet, fragrant taste of yuzu syrup with the bright tartness of lime. It’s especially refreshing on a hot day or after a meal.
Drinks & tea · 5 minutes to cook
Tips: Start with a little lime juice, taste, and adjust until it’s bright enough for you.
Tips: Pour the sparkling water slowly down the side of the glass to keep it from foaming over.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Yuja syrup — 2 Tbsp
- Lime juice — 1 Tbsp
- Sparkling water — 1 cup
- Ice — 1 handful