Yuzu Jasmine Sparkling Drink recipe - ingredients, nutrition and when to eat it
This sparkling drink pairs the sweet-tart aroma of yuzu marmalade with the delicate floral notes of jasmine tea.
This sparkling drink pairs the sweet-tart aroma of yuzu marmalade with the delicate floral notes of jasmine tea. Serve it over ice for a cool, light and refreshing drink alongside a meal on a hot day.
Drinks & tea · 5 minutes to cook
Tips: Pour in the sparkling water last and avoid stirring vigorously to keep it fizzy longer.
Tips: Adjust the amount to taste depending on how sweet the yuzu marmalade is. Add a few pieces of yuzu peel for a brighter aroma.
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Ingredients (1 serving)
- Yuzu marmalade — 1 Tbsp
- Jasmine tea — 100 ml
- Sparkling water — 150 ml
- Ice — 4 pc