Yuzu Honey Yogurt Mousse recipe - ingredients, nutrition and when to eat it
This dessert blends the fragrant sweetness of yuzu marmalade and honey into plain yogurt, then chills it until smooth and set.
This dessert blends the fragrant sweetness of yuzu marmalade and honey into plain yogurt, then chills it until smooth and set. Its bright, creamy flavor makes it a lovely treat after a meal or in winter.
Snacks & desserts · 15 minutes to cook
Tips: Add the gelatin a little at a time, stirring quickly so it blends evenly with the yogurt.
Tips: Adjust the amount of honey to taste, depending on how sweet the yuzu marmalade is.
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Ingredients (1 serving)
- Plain yogurt — 150 g
- Yuzu marmalade — 1 Tbsp
- Honey — 1 tsp
- Gelatin powder — 2 g
- Water — 1 Tbsp