Citron Honey Tea recipe - ingredients, nutrition and when to eat it
This sweet, refreshing tea is made by mixing citron marmalade with honey and hot water. It makes a light accompaniment on cold days or thirsty afternoons.
Drinks & tea · 5 minutes to cook
Nutrition (per 237g serving): 101.9 kcal · protein 0.1g · carbohydrate 25.5g · fat 0g · sodium 5.5mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Using water immediately after it has boiled can weaken the aroma.
Tips: Adjust the amount of honey little by little depending on the sweetness of the citron marmalade.
Tips: If the citron peel feels too much, strain the tea once before pouring it into a cup.
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Ingredients (1 serving)
- Yuzu marmalade — 2 Tbsp
- Honey — 1 tsp
- Warm water — 1 cup