Yogurt Bark recipe - ingredients, nutrition and when to eat it
Yogurt bark is a simple frozen treat made by topping Greek yogurt with berries and nuts, then breaking it into pieces.
Yogurt bark is a simple frozen treat made by topping Greek yogurt with berries and nuts, then breaking it into pieces. The tangy yogurt and crunchy nuts make it a refreshing snack on a hot day.
Snacks & desserts · 10 minutes to cook
Tips: Spread the yogurt too thickly, and it will take longer to freeze.
Tips: Pat the berries dry before adding them to help prevent ice from forming on the surface.
Tips: Once frozen, store it in an airtight container in the freezer. Eat it before it starts to melt after taking it out.
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Ingredients (1 serving)
- Greek yogurt — 150 g
- Blueberries — 30 g
- Strawberries — 30 g
- Almonds — 10 g
- Honey — 1 tsp