Yakgwa Waffles recipe - ingredients, nutrition and when to eat it
Yakgwa Waffles are a dessert of warm, crisp waffles served with sweet yakgwa and syrup.
Yakgwa Waffles are a dessert of warm, crisp waffles served with sweet yakgwa and syrup. The waffles’ nutty flavor pairs with yakgwa’s chewiness and honey aroma, making them a lovely treat for a relaxing afternoon with coffee or tea.
Snacks & desserts · 10 minutes to cook
Tips: Cook the waffles until crisp, and add the yakgwa just before serving to preserve its texture.
Tips: Yakgwa is sweet on its own, so add honey a little at a time to taste.
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Ingredients (1 serving)
- Waffle — 1 pc
- Yakgwa (Korean honey pastry) — 1 pc
- Honey — 1 tsp