Yakgwa Mousse recipe - ingredients, nutrition and when to eat it
This chilled dessert is a smooth cinnamon-scented mousse topped with crumbled yakgwa.
This chilled dessert is a smooth cinnamon-scented mousse topped with crumbled yakgwa. Its sweet, comforting flavor goes well after a meal or alongside a cup of tea.
Snacks & desserts · 15 minutes to cook
Tips: Add the yakgwa just before serving to keep its edges crisp.
Tips: Chilled heavy cream is easier to whip.
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Ingredients (1 serving)
- Heavy cream — 0.5 cup
- Plain yogurt — 0.3 cup
- Honey — 1 tsp
- Ground cinnamon — 0.3 tsp
- Yakgwa (honey cookie) — 1 pc