Yakgwa Ice Cream Waffle recipe - ingredients, nutrition and when to eat it

A café-style dessert of crisp waffles topped with cold vanilla ice cream and crumbled yakgwa, a Korean honey cookie.

A café-style dessert of crisp waffles topped with cold vanilla ice cream and crumbled yakgwa, a Korean honey cookie. The waffle’s rich flavor, yakgwa’s honey aroma, and the ice cream’s smoothness come together for a sweet afternoon treat.

Snacks & desserts · 5 minutes to cook

Tips: Add the ice cream just before serving to keep the waffle crisp for longer.

Tips: Leave the yakgwa in slightly larger pieces for a satisfying crunch.

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Ingredients (1 serving)

  • Waffle — 1 pc
  • Vanilla Ice Cream — 1 scoop
  • Yakgwa (honey cookie) — 1 pc

Where this dish belongs

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