Yakgwa Cream Cheese Cookie Sandwiches recipe - ingredients, nutrition and when to eat it
This sweet dessert is made by sandwiching cream cheese cookies and cream between yakgwa and chilling until set.
This sweet dessert is made by sandwiching cream cheese cookies and cream between yakgwa and chilling until set. The crisp, chewy texture pairs with the cream cheese’s refreshing tang, making it perfect for sharing with tea or coffee.
Snacks & desserts · 75 minutes to cook
Tips: Cold cream cheese can stay lumpy, so let it sit at room temperature for a while before mixing.
Tips: If your yakgwa are small, spread the cream thinly and make several sandwiches to share.
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Ingredients (1 serving)
- Yakgwa (honey pastry) — 2 pc
- Crushed cookies — 2 Tbsp
- Cream cheese — 2 Tbsp
- Heavy cream — 1 Tbsp
- Honey — 1 tsp