Yakgwa Cream Cheese Bagel recipe - ingredients, nutrition and when to eat it
Yakgwa Cream Cheese Bagel is a chewy bagel topped with smooth cream cheese and sweet yakgwa, a Korean honey cookie.
Yakgwa Cream Cheese Bagel is a chewy bagel topped with smooth cream cheese and sweet yakgwa, a Korean honey cookie. Its rich, nutty flavor pairs with a touch of syrup, making it a lovely afternoon treat when you’re craving something sweet.
Snacks & desserts · 5 minutes to cook
Tips: If the yakgwa is firm, cut it into small pieces with a knife before adding it.
Tips: You can leave out the honey if you’d like to make it less sweet.
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Ingredients (1 serving)
- Bagel — 1 pc
- Cream cheese — 2 Tbsp
- Yakgwa (honey cookie) — 1 pc
- Honey — 1 tsp
- Toasted sesame seeds — 0.5 tsp