Chicken and Waffles recipe - ingredients, nutrition and when to eat it
This dish combines crispy fried chicken and warm waffles with maple syrup. The sweet-and-savory flavors pair beautifully, making it perfect for a relaxed…
This dish combines crispy fried chicken and warm waffles with maple syrup. The sweet-and-savory flavors pair beautifully, making it perfect for a relaxed brunch or satisfying dinner.
Western · 35 minutes to cook
Tips: Don't overmix the waffle batter so the texture stays tender.
Tips: Cut into the thickest part of the chicken to make sure it's cooked through.
Tips: Drizzle on the maple syrup just before eating to help the waffles stay crisp longer.
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Ingredients (1 serving)
- Chicken thigh — 150 g
- Flour — 45 g
- Egg — 1 pc
- Milk — 60 ml
- Baking powder — 1 tsp
- Butter — 2 tsp
- Cooking oil — 1.5 Tbsp
- Maple syrup — 1 Tbsp
- Salt — 0.2 tsp
- Ground black pepper — 0.1 tsp