Vanilla Latte recipe - ingredients, nutrition and when to eat it

A vanilla latte is a café drink made with espresso, warm milk, and vanilla syrup. Its sweet, smooth flavor is perfect for an afternoon pick-me-up or a light…

A vanilla latte is a café drink made with espresso, warm milk, and vanilla syrup. Its sweet, smooth flavor is perfect for an afternoon pick-me-up or a light breakfast.

Drinks & tea · 5 minutes to cook

Nutrition (per 230g serving): 194.4 kcal · protein 5.6g · carbohydrate 27.1g · fat 7.1g · sodium 72.4mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Heating the milk too much can dull its sweetness and aroma.

Tips: Mix the syrup with the espresso first so it doesn’t settle at the bottom of the cup.

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Ingredients (1 serving)

  • Espresso — 30 ml
  • Milk — 180 ml
  • Vanilla syrup — 20 ml

Where this dish belongs

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