Turkish Chicken Döner Wrap recipe - ingredients, nutrition and when to eat it

This Turkish-style wrap is filled with spiced grilled chicken, crisp vegetables, and yogurt sauce wrapped in flatbread.

This Turkish-style wrap is filled with spiced grilled chicken, crisp vegetables, and yogurt sauce wrapped in flatbread. Its savory, fresh flavors make it a good choice for lunch or a quick dinner.

World cuisine · 30 minutes to cook

Tips: Slice the chicken thinly and to an even thickness so it cooks evenly in the pan.

Tips: If the bread is hard to roll, warm it a little longer in the pan to soften it.

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Ingredients (1 serving)

  • Chicken thighs — 120 g
  • Flatbread — 1 sheet
  • Lettuce — 2 sheet
  • Tomato — 0.5 pc
  • Onion — 0.3 pc
  • Plain yogurt — 2 Tbsp
  • Lemon juice — 1 tsp
  • Garlic — 0.5 clove
  • Ground cumin — 0.5 tsp
  • Paprika — 0.5 tsp
  • Olive oil — 1 tsp
  • Salt — 0.3 tsp
  • Ground black pepper — 0.1 tsp

Where this dish belongs

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