Tuna and Avocado Baguette recipe - ingredients, nutrition and when to eat it
A sandwich filled with tuna, creamy avocado, and crisp vegetables in a baguette. Its mild, savory flavors and fresh vegetables make it an easy lunch.
Bread & brunch · 10 minutes to cook
Tips: If the baguette is hard, cut it in half and toast the cut sides in a dry pan for about a minute.
Tips: Use a ripe avocado so it mixes smoothly with the tuna.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Baguette — 0.5 pc
- Canned tuna — 0.5 can
- Avocado — 0.5 pc
- Lettuce — 2 sheet
- Mayonnaise — 1 Tbsp
- Lemon juice — 1 tsp
- Ground black pepper — 0.1 tsp