Strawberry Chocolate Cake recipe - ingredients, nutrition and when to eat it

This layered cake is made with chocolate sponge, fresh strawberries, and cream. Bittersweet chocolate and tangy strawberries go beautifully together, making it…

This layered cake is made with chocolate sponge, fresh strawberries, and cream. Bittersweet chocolate and tangy strawberries go beautifully together, making it a lovely cake to share on a birthday or special occasion.

Snacks & desserts · 90 minutes to cook

Tips: After washing the strawberries, dry them thoroughly so they don’t thin out the cream.

Tips: Wait until the cake layers have cooled completely before spreading on the cream so the cake keeps its shape.

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Ingredients (1 serving)

  • Egg — 2 pc
  • Sugar — 0.4 cup
  • Flour — 0.5 cup
  • Unsweetened cocoa powder — 2 Tbsp
  • Baking powder — 0.5 tsp
  • Butter — 2 Tbsp
  • Milk — 2 Tbsp
  • Heavy cream — 0.5 cup
  • Strawberries — 5 pc
  • Chocolate — 2 Tbsp

Where this dish belongs

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