Toriten Egg Rice Bowl recipe - ingredients, nutrition and when to eat it
Toriten Egg Rice Bowl features crispy fried chicken gently cooked with sweet soy sauce, onion, and egg, then served over rice.
Toriten Egg Rice Bowl features crispy fried chicken gently cooked with sweet soy sauce, onion, and egg, then served over rice. The savory crunch of the chicken, soft egg, and flavorful sauce make it a satisfying lunch or dinner.
Japanese · 30 minutes to cook
Tips: Mix the batter lightly without over-stirring for a crisp coating.
Tips: Turn off the heat before the egg is fully set to keep the rice bowl moist.
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Ingredients (1 serving)
- Rice — 1 bowl
- Chicken Thigh — 100 g
- Egg — 1 pc
- Onion — 0.3 pc
- All-Purpose Flour — 2 Tbsp
- Egg White — 1 pc
- Cooking oil — 300 ml
- Dashi stock — 100 ml
- Soy sauce — 1 Tbsp
- Mirin — 1 Tbsp
- Sugar — 1 tsp
- Salt — 0.5 g
- Water — 1 Tbsp