Tomato Burrata Flatbread recipe - ingredients, nutrition and when to eat it
Crispy baked flatbread topped with tomatoes and burrata. Tangy tomatoes pair beautifully with creamy, rich cheese, making it a lovely choice for a simple lunch…
Crispy baked flatbread topped with tomatoes and burrata. Tangy tomatoes pair beautifully with creamy, rich cheese, making it a lovely choice for a simple lunch or light dinner.
Western · 18 minutes to cook
Tips: Pat the tomatoes dry before adding them to keep the bread from getting soggy.
Tips: Add the burrata after baking to keep its soft, creamy texture.
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Ingredients (1 serving)
- Flatbread — 1 pc
- Tomato — 0.5 pc
- Burrata — 0.5 pc
- Olive oil — 1 tsp
- Basil — 4 sheet
- Ground black pepper — 0.1 tsp
- Salt — 0.1 tsp