Tomato Bingsu recipe - ingredients, nutrition and when to eat it
This refreshing bingsu combines the fresh flavor of tomatoes with milk ice and honey. It makes a light dessert to enjoy on a hot summer afternoon.
Snacks & desserts · 10 minutes to cook
Nutrition (per 485g serving): 155.9 kcal · protein 5.3g · carbohydrate 25.1g · fat 5g · sodium 51.2mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Scrape the milk ice from time to time instead of letting it freeze completely solid for a smoother texture.
Tips: Slice the tomatoes just before serving so their juice and aroma stay bright.
Tips: Adjust the amount of honey little by little according to the tomatoes’ tartness.
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Ingredients (1 serving)
- Tomato — 1 pc
- Milk — 120 ml
- Honey — 1 Tbsp
- Ice — 2 cup