Tiramisu Shaved Ice recipe - ingredients, nutrition and when to eat it
This dessert layers finely shaved ice with coffee flavor, mascarpone cream, and cocoa.
This dessert layers finely shaved ice with coffee flavor, mascarpone cream, and cocoa. Its balance of sweetness and gentle bitterness makes it a great after-meal treat on a hot day or a café-style dessert at home.
Snacks & desserts · 15 minutes to cook
Nutrition (per 460g serving): 555.3 kcal · protein 8.2g · carbohydrate 36.4g · fat 42.4g · sodium 119.1mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Shave the ice just before serving, since shaving it for too long can make it watery.
Tips: Chill the cold brew ahead of time to help keep the ice from melting.
Tips: Fold the mascarpone cream with a spatula rather than whisking it vigorously to preserve its smooth texture.
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Ingredients (1 serving)
- Ice — 250 g
- Cold brew coffee — 60 ml
- Mascarpone cheese — 60 g
- Heavy cream — 40 g
- Ladyfingers — 3 pc
- Sweetened condensed milk — 1 Tbsp
- Unsweetened cocoa powder — 1 Tbsp