Tangerine Espresso Tonic recipe - ingredients, nutrition and when to eat it
A fizzy drink made with sweet-and-tart tangerine syrup, espresso, and tonic water.
A fizzy drink made with sweet-and-tart tangerine syrup, espresso, and tonic water. The bittersweet coffee and lively bubbles come together for a light, refreshing drink on a winter afternoon.
Drinks & tea · 5 minutes to cook
Tips: Let the espresso cool briefly before pouring it in so the ice melts less.
Tips: Pour the tonic water slowly down the side of the glass to keep it fizzy longer.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Tangerine — 1 pc
- Espresso — 1 shot
- Tonic water — 150 ml
- Ice — 5 pc
- Mandarin orange syrup — 1 Tbsp