Sweet Potato Coffee recipe - ingredients, nutrition and when to eat it

Sweet potato coffee is a sweet drink made by blending smooth sweet potato purée with espresso and milk.

Sweet potato coffee is a sweet drink made by blending smooth sweet potato purée with espresso and milk. The sweet potato’s cozy sweetness gives way to coffee’s gentle bitterness, making it a good fit for a light afternoon snack or whenever you’re craving a sweet coffee.

Drinks & tea · 8 minutes to cook

Nutrition (per 322g serving): 299.5 kcal · protein 6.9g · carbohydrate 52g · fat 7.5g · sodium 82.4mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Mash the sweet potato while it’s hot for a smoother purée.

Tips: If the sweet potato is sweet enough on its own, leave out the honey or add just a little.

Tips: Pour the espresso in last to show off the layers of coffee and sweet potato milk.

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Ingredients (1 serving)

  • Sweet potato — 100 g
  • Espresso — 1 shot
  • Milk — 180 ml
  • Honey — 1 tsp

Where this dish belongs

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