Sukiyaki Cheese Doria recipe - ingredients, nutrition and when to eat it
Sukiyaki Cheese Doria is a Japanese oven-baked dish with sweet-savory soy-seasoned beef and vegetables over rice, topped with melted cheese.
Sukiyaki Cheese Doria is a Japanese oven-baked dish with sweet-savory soy-seasoned beef and vegetables over rice, topped with melted cheese. The salty, savory cheese pairs well with the rice, making it a filling choice for lunch or dinner.
Japanese · 30 minutes to cook
Nutrition (per 464g serving): 679.1 kcal · protein 29.8g · carbohydrate 87g · fat 22.3g · sodium 1485.2mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Add the seasoning a little at a time, keeping in mind that the rice and cheese are already seasoned.
Tips: If you don’t have an oven, cover the pan and cook over low heat until the cheese melts.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- White rice — 1 bowl
- Lean beef — 80 g
- Onion — 0.3 pc
- Shiitake mushrooms — 1 pc
- Cheese — 35 g
- Soy sauce — 1 Tbsp
- Mirin — 1 Tbsp
- Sugar — 1 tsp
- Cooking oil — 1 tsp
- Water — 2 Tbsp