Watermelon, Cucumber, and Feta Salad recipe - ingredients, nutrition and when to eat it
This chilled salad combines watermelon and cucumber with creamy, salty feta. Mint adds a fresh aroma and flavor, making it a lovely side for a summer lunch or…
This chilled salad combines watermelon and cucumber with creamy, salty feta. Mint adds a fresh aroma and flavor, making it a lovely side for a summer lunch or light dinner.
Salads & light · 10 minutes to cook
Tips: Watermelon and cucumber release plenty of liquid, so mix the salad just before serving to keep it from getting watery.
Tips: Feta is salty, so leave out the salt at first, taste, and adjust as needed.
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Ingredients (1 serving)
- Watermelon — 180 g
- Cucumber — 70 g
- Feta Cheese — 30 g
- Mint Leaves — 4 sheet
- Lime Juice — 1 tsp
- Olive Oil — 1 tsp
- Ground Black Pepper — 0.2 g