Strawberry Cheesecake Cups recipe - ingredients, nutrition and when to eat it
Strawberry cheesecake cups are a dessert made by layering cake, smooth cream cheese filling, and fresh strawberries in a cup.
Strawberry cheesecake cups are a dessert made by layering cake, smooth cream cheese filling, and fresh strawberries in a cup. The rich cream cheese pairs with the strawberries’ sweet-tart flavor, making this a lovely light treat to enjoy at a café.
Snacks & desserts · 15 minutes to cook
Tips: Let the cream cheese soften at room temperature first so it mixes smoothly without lumps.
Tips: After washing the strawberries, pat them thoroughly dry so they don’t release excess water.
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Ingredients (1 serving)
- Strawberries — 3 pc
- Cream cheese — 2 Tbsp
- Heavy cream — 2 Tbsp
- Castella — 1 piece
- Sugar — 1 tsp
- Lemon juice — 0.5 tsp