Steamed Cabbage and Pork Salad recipe - ingredients, nutrition and when to eat it
This warm salad pairs tender steamed cabbage with thinly sliced pork, served with sesame sauce for dipping.
This warm salad pairs tender steamed cabbage with thinly sliced pork, served with sesame sauce for dipping. The mild, nutty flavor goes well with crisp cabbage. It's a good choice when you want an easy, light dinner on a winter evening.
Salads & light · 20 minutes to cook
Tips: Don't steam the cabbage too long so it keeps some of its tender bite.
Tips: Spread the pork slices out without overlapping so they cook evenly.
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Ingredients (1 serving)
- Cabbage — 150 g
- Lean pork — 100 g
- Sesame dressing — 2 Tbsp
- Water — 500 ml