Steak Frites recipe - ingredients, nutrition and when to eat it
Steak frites pairs a golden, juicy beef steak with crispy fries. The savory steak goes beautifully with the mild potatoes, making it a satisfying lunch or…
Steak frites pairs a golden, juicy beef steak with crispy fries. The savory steak goes beautifully with the mild potatoes, making it a satisfying lunch or dinner.
Western · 30 minutes to cook
Tips: Pat the steak dry before cooking so it browns better in the pan.
Tips: Let the meat rest briefly after cooking so fewer juices escape when you slice it.
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Ingredients (1 serving)
- Beef strip steak — 180 g
- Frozen fries — 150 g
- Olive oil — 1 tsp
- Butter — 1 tsp
- Salt — 0.5 tsp
- Ground black pepper — 0.3 tsp